SO EASY...
Sour cream cheese bake.
this tart will form its on crust while baking.
3 eggs
250 ml Sour cream or Yoghurt
50 g (100 ml) sifted flour
3 ml Salt
2 ml freshly ground pepper
120 g (360 ml) cheddar cheese grated.
2 green chilles seeded and chopped ( I do not add this)
1 large green pepper seeded and diced
120 g cooked ham chopped (optional)
Combine first five ingredients beat ell. Blend in half the cheese. Mix in chillies, green peppers, olives and ham.
Pour mixture into a greased 220mm-diameter pie plate.
Bake at 200C, 15 to 20 minutes. Remove from oven, sprinkle remaining cheese over tart, return to over 5 minutes, or until cheese has melted.
Serve with crusty French bread and a crisp green salad.
Serves 4 to 6.
.................................
No comments:
Post a Comment